Compatible with Toddy® MB Filters | Made of brewer's grade stainless steel, the new Toddy® Cafe Series 10 Liter packs trusted Toddy cold brew convenience into a front-of-the-house-friendly design to pique customer curiosity and foster engagement.
Our flagship Cafe Series cold brew coffee maker features a 10-liter (2.5 gallon) container that's simple to use and nearly effortless to clean. The brewer includes an internal filter platform constructed from one solid piece of stainless steel (no folds or pockets where liquids or coffee grounds could get trapped). The stainless steel spigot comes with readily replaceable food-safe washers - and can be completely disassembled for cleaning.
Utilizing single-use paper filters, the Cafe Series cold brew coffee maker produces a concentrate that can be easily dispensed into kegs or other airtight storage vessels.
**Not compatible with the Toddy® Cold Brew System Commercial Model filters.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
Specification
Item
Height: 14.4 inches
Length: 7.9 inches
Width: 7.9 inches
Unit
Height: 16 inches
Length: 10 inches
Width: 10 inches
Weight: 3.787 kilograms | 8.35 pounds
F&Q
What's the difference between cold brew and regular iced coffee?
Most iced coffees start with hot-brewed coffee poured over ice, which produces a drink that can sometimes taste watered down. Coffee that's brewed cold, however, uses time rather than heat, producing a smoother, less bitter beverage that's delicious on its own, poured over ice, or integrated in popular cocktail or mocktail recipes.
What's the best grind size for cold brew?
Coarse grind is a good starting point. If you purchase beans from a coffee shop, ask the barista to grind for French press, roughly the consistency of kosher salt. Many home grinders have no grind settings; in this case, grind your beans 75% of the time recommended for hot brew systems. For years, we have recommended using the coarsest grind setting. Today, however, we realize that the best grind size for cold brew is a more subjective matter. We now suggest grinding to accommodate the brewer/brewing method as well as the recommended brew time. Grind finer for pour-over and drip brewers, more coarse for French press and other immersion brewers.
Can cold brew concentrate be served hot?
Absolutely. The Toddy® Cold Brew System makes a delicious, smooth-drinking coffee concentrate that can be enjoyed hot, over ice, or even mixed into cocktails/mocktails. To warm it, just add boiling water to the concentrate – or if you have access to an espresso wand, you can dilute your cold brew and then steam the contents.
